Celebration menus
We offer special menus to celebrate Christmas, New Year's Eve, Easter and Valentine's day: please contact us for more details.
New Year's Eve
We look forward to celebrating an evening of 'dance and celebration' with you on 31 December
- Impérial and canapés
- Foie gras pate with a mini brioche
- Marbled scallop terrine with anise
- Calvados granita
- Beef fillet with wild mushrooms
- Iced nougat with raspberry sauce
- Coffee and sweet treats
½ Bordeaux
½ Champagne
You can also download our menu by clicking here